• All About Kava

    What is Kava? Kava is a relaxing natural beverage that is made from the root of Piper methysticum, a species of pepper. It is cultivated throughout the South Pacific and as far north to Hawaii, it thrives in tropical to sub-tropical climates. It has been used by Pacific Islanders for over 3,000 years. It is also known as Kava Kava, 'awa. ava, yagona and many other names! Kava Kava from Kauai is the best Kava on Earth. Buy Kava Exclusively from our #1 Kava site. Read More
  • Kava Products

    Our imported kava is from the Pacific Island nations of Fiji and Vanuatu. The Hawaiian kava is grown right here on Kauai. We have been fortunate to secure supplies of only the very highest quality of kava root. Our ability to buy small lots assures that your kava is always freshly harvested and ground. We buy only 100% Waka Grade lateral root, . It is the portion of the plant that is highest in kavalactones, the active principals responsible for kavas relaxing and pleasurable effects. Read More
  • Kava Chemistry

    The principal chemical constituents responsible for Kava's psychoactive effects are lipid like (that means like oil) compounds called Kavalactones.. These lactones are not water soluble and the traditional preparation of Kava produces an emulsion where small dropletts of these lipid like compounds are suspended in water. This makes for fast and effective absorption of the kava. The lactones are, however, soluble in alcohol and some vegetable oils. Research has demonstrated Read More
  • Kava History

    Anthropologicalevidence suggests that Kava has been cultivated and consumed by humans for well over 3000 years . It is still used today by a wide range of Pacific societies for spiritual, medicinal, and recreational purposes. Kava is deeply integrated into the culture of these societies and and its use is surrounded with ritual when Kava is used for any purpose. The giving and receiving of the root is often involved in life passages such as weddings and funerals. Read More
  • Kava Recipes

    Easy Blender Recipe This method of preparation is our favorite. It is the very best way to get the most out of your kava. This is a suggested seving for two people. You may want more or less according to your taste. Leftovers will last several days in the refrigerator 1) Place 3 Tbs. kava in the blender with 3 cups of water 2) Blend on high for two minutes. 3)Strain if a smoother drink is desired. 4) Drink slowly. *You may want to add a tsp. of granular lecithin or 1 tsp vegetable oil. This helps to Read More
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